In this episode:
- Catherine Price from the Geneva BID introduces us to Shawna Shell and Mike Pavone, owners of Anorah, the new restaurant in the former Red Dove Tavern location downtown.
- The name is the Hebrew word for “honor” but that’s not why they chose the name.
- We talked about local sourcing and a menu that will change seasonally.
- There’s also a collection of local craft beers and classic cocktails.
